This was the first holiday where I did some productive diving. I didn't have a PADI qualification then, so I did the resort course at the hotel and then a series of four dives up to a maximum depth of about 14 metres.
The dive sites were all off the West coast of the Island between Soufriere and Castries. Fish observed included Sergeant majors, trumpetfish, blue tangs, moray eels, honeycomb cowfish, yellowtail snappers, and parrotfish.
| Number of dives | 4 |
| Sites visited | Virgin Cove, Bay of Pigs, Anse Cochan |
| Typical Profile | 8-14m |
| Typical duration | 30 minutes |